Flavours of Taiwan 台湾風味 - Menu
London

154. Braised Pig Ears (or Numbing Spicy) 滷豬耳(或麻辣)

£10

"Tender & Chilled" A refreshing cold appetiser made with thinly sliced, braised pig ears. Tender yet crisp, and packed with flavour. Choose classic soy-braised or go bold with the numbing spicy option.

【清爽弹嫩】夏日清爽开胃小菜，猪耳薄切卤制，Q弹入味。原味香浓，麻辣带劲，冷热皆宜，回味无穷。