Flavours of Taiwan 台湾風味 - Menu
London
£4.50
'Savory & Comforting' A traditional-style sticky rice cake made with glutinous rice and fragrant Chinese mushrooms, gently seasoned and pan-cooked for a soft, chewy texture. A wholesome vegetarian favourite.
【清香软糯】以糯米搭配香菇制作,口感软糯Q弹,香气自然清雅,做法简单却十分耐吃的素食米糕。