161. Vegetarian Sticky Rice Cake with Chinese Mushrooms 香菇素米糕

'Savory & Comforting' A traditional-style sticky rice cake made with glutinous rice and fragrant Chinese mushrooms, gently seasoned and pan-cooked for a soft, chewy texture. A wholesome vegetarian favourite.

【清香软糯】以糯米搭配香菇制作，口感软糯Q弹，香气自然清雅，做法简单却十分耐吃的素食米糕。